Mushroom Recipes

Serves: 2-3 Prep Time: 10 mins Cook Time: 10 minsIngredients:• 1 1/2 tbsp sesame oil• cloves garlic peeled & slightly bruised• 3 slices ginger• 2 stalks spring onions cut to 2 inch lengths• 8oz fresh...

A dry saute works best with Oysters, Lion's mane, Black Pearl, and Chestnut mushrooms. Pioppino mushrooms can also be dry sauteéd, but the stems should be steamed for a few minutes...

Ingredients:• Mushrooms (trimmed) (100%)• Kosher Salt (20%)Instructions:1. Trim mushrooms down to a size that will comfortable fit into a glass canning jar. Weigh mushrooms, this is 100% of your weight for...

The following recipe is for a 1/2 pound, or 1 quart of mushrooms which is how we sell our oysters at the farmers market. If you have a different quantity...

Ingredients:• 4 cups king oysters or black pearl oysters (sliced thinly)• 1 cup extra virgin olive oil• 2 cups apple cider vinegar• 1/2 cup granulated sugar• 2 Tbsp kosher salt•...